Monday, March 22, 2010

Menu Plan Monday

Monday - Grilled Hotdogs with Homemade Chili, Baked Beans, French Fries
Tuesday - Grilled Ribeye Steaks, Baked Potato, Tossed Salad
Wednesday - Grilled Chicken Salads
Thursday - Stromboli
Friday - Out
Saturday - Grilled Chicken Kabobs, Fried Rice with Veggies
Sunday - Subs, Veggies & Dip, chips

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